Chili Con Queso Dip

So, my grandmother made tacos last night, and I decided to turn it into some awesome dip~!


Ingredients for taco meat:
-Ground beef
-taco seasoning
-garlic powder
-half onion, chopped

Method to cook taco meat:
-brown the beef in a large skillet.
-drain the fat when you hear the meat start bubbling
-cook a tad longer and add the taco seasoning and garlic powder
-add chopped onion to mix, let it cook for a few minutes [about 10 more]

Ingredients for Dip:
-Taco meat
-Tortilla chips or tortillas to make fresh chips
-Jarred queso

Add the taco meat into the cool queso cheese and heat in the microwave or on a stove top for 1.45sec. Add lettuce and beans and tomatoes if you'd like


Enjoy~
-Fey~

Brown Sugar Peach Necturine Crumble

A NEW RECIPE! Yes~!
I made this a straight brown sugar crumble due to the lack of cinnamon. And since I had nectarines...I thought it would be a tasty test run~

1/4 flour
1/2 cup brown sugar and oats [i used oatmeal...my oats were ruined by little buggies]
1/4 cup butter
3 large peaches
4 nectarines

Method:
1. mix the dry ingredients and butter together until the butter is crumby


2. peel, core and slice the fruits
3. sprinkle a teaspoon of sugar atop of the fruit in the baking dish

4. apply the crumble topping

5. bake at 350 degrees for 40-45 mins
6. let cool and enjoy with vanilla ice cream~

ENJOY~~

-Fey~

Peaches! Peaches! Nectarines?

I am planning on making these two things in the next few days. I just bought peaches and nectarines today~ So I really wanna try out a recipe for Peach Nectarine Crumble and a Peach Blackberry or straight Peach tart :] Sounds nummy yes?

I know.
It does to me.

Look out for these recipes~

-Fey~

A Slow Week

Apologizes for the slow posting the past few days.
I have not felt inspired to cook, I think it has to do with the lack of things to create.
I need lots of lemons...salt...chocolate chips...cloves......Chex mix...
SO MUCH!! Oh my..
I need to get on it! D: