9.03.2010

Sourdough Breakfast Sammich

Yes, the word 'sammich' is needed for this amazing piece of breakfast technology! It is a tower of cheese, egg, sausage and sourdough bread!! (Well, ok, I admit, it's a three layer sammich that is filling and hearty. advised to eat with a fruit cup~) This single decker but oh-so-ooey-gooey breakfast giant is a creation of mine when I was going to school and needed something I could take on the go that was all the goodness of homemade food from my grandmother in a packaged fast food sandwich style.

This one's for you Nye~! :]

So, start of with this stuff here:
Ingredients:
1 egg
1 frozen sausage patty
2 pieces sourdough bread [or any kind you wish]
1 slice american cheese [again, any kind you wish]
Pam [for the eggs]
Raspberry Jam [for toast]
A bowl
A fork
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[yes the jam is needed.]

First:
heat the pan, low heat. this is for the sausage patty.
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second:
pop toast in the toaster oven, you want a light brown.
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third:
crack the egg in a bowl, sprinkle some seasoned salt in that.
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fourth:
wait for sausage to be done cooking :]
you want a litte grease from the and some of the pam to cook the egg in.
if you don't like pam, you can use some butter. I didn't have any D: so...pam and grease it is!!
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fifth:
pour eggs into the hot pan, flash cook them!! From the sausage cooking, it's still super warm :]
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sixth:
by this time the toast should be done! Grab the from the toaster oven and slather them with some Raspberry Jam.
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seventh:
assemble the toast and sausage. wait for the egg.

eighth:
once the egg is done, strip that cheese square open and place it on the egg atop the unjammed bread :]
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[pardon the blurry picture, I was making sure my pan wasn't still on D:]

Last step:
crack open some water, assemble the beast and ENJOY!
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-Fey~

1 comment:

  1. I make a similar sandwich with cheddar cheese and bacon (as I detest sausage) ;) I ate it much more often at your age, but I have fond memories of it, LOL!

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